Pasta casserole with mountain cheese, onions and bacon

Prep Time:

approx. 25 minutes

Cook Time:

approx. 35 minutes

Cooling Time:

–

Servings:

Dice onions and fry them in a pan in oil until golden brown. Add bacon and fry. Grate mountain cheese.
Cook pasta in salted water according to package instructions.
Mix curd cheese, eggs, salt, caraway, mountain cheese and cooked noodles and fill into an oven dish. If you like, keep some grated cheese and put it on top for a particularly crispy crust.
Bake in a preheated oven at 180°C convection oven for 35 minutes until golden brown.

Mark us @saldorosalt or tagged us #saldoro!